Black Berry Kulfi

Ingredients:

Almonds and nuts-1/2 cup powdered

Cream 2 table spoons

Milk full cream-1 cup

Condensed milk-4 tablespoon

Method:

In a pan boil milk and slowly add the condensed milk , nuts as keep stirring until it thickens.

Allow it to cool and the. Add cream and slowly mix it.

You may crush a few berries and add it to the container having the kulfi mixture.

Now using a fork or knife stir the crushed black berry mixture giving a ripple effect.

Freeze it for about 6-7 hours and kulfi is ready to be served.

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