Methi &coriander chutney

  • Methi leaves-1/2 handful
  • Coriander leaves-1/2 handful.
  • Peanuts roasted-1/2 handful
  • Grated coconut-2 spns
  • Jeera-1/4 spn
  • Garlic-2 cloves
  • Small pc tamarind/ curds as per taste.(I have used curds as it gives good colour.
  • Salt to taste.
  • Ghee -1 spn.

In a pan add ghee and roast jeera,garlic,
grated coconut,green chillies and finally the roasted peanuts,methi leaves, coriander leaves.
Grind it along with the curd and a little water and salt.

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